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jacky had the excellent idea of making the take-away sale. the only one who does it with quality in the valley. very brave in these days. the entrance of the 3 mushrooms, delicious. in the apartment, from chicken to small vegetables, excellent and a dessert. the very nicely presented despite the difficulty. very good advice to warm up before tasting. Thank you jacky and murielle View all feedback.
I like this cuisine that may be refined or traditional. My last Berthoud was a delight. And I have in memory a pan foie gras with its hay mousse and its girolles. Nice service
Warm welcome, appetizing and excellent cuisine. With a little surprise for children.
Excellent, as always... Value for money, efficient service, presentation and originality of dishes, everything is there!
Always very good. Always very nicely served. The price is high for some scholarships but the quality is there.
One of the best restaurants in the Abondance Valley. Quality of products used Culinary research Presentation of dishes Service Everything is at the top But don’t say it too much around you if you want to go without having to book too much in advance
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