Reviews
What Thomas Fitze doesn't like about Baracca Zermatt:
The burger was well prepared, but I wasn't impressed with the taste, it was good but I would have expected more for the price. But the service was good and so was the ambience. View all feedback. What Elena's Catering likes about Baracca Zermatt:
Expected more from the Foundue there as it was recommend from a local (I think it need not old bread, but a fresh and crispy one and not so “wine” sour taste), but the place is nice and very cozy! 20 min. with train from Zurich to Kloten. View all feedback.
Reviews from various websites
Very tasty cheese fondue, I can only recommend it. Great service, super friendly. I give 2 stars less for the comfort of sitting against the wall, it might be a...
read moreThis place is beautiful. Atmosphere was romantic and cozy. I had my first experience with Raclette and it was delicious. I would recommend it more than the fond...
read more4 and not 5 stars because we suffered from the heat (26*C) and in winter you certainly don't leave the house in a t-shirt. Another point that we didn't like was...
read moreI just say one thing, go there and enjoy everything. Everything was very good and we left enthusiastically. Until next time definitely
Service needs improvement, even though you're just opening doors. Once it's your open time, you should be ready to offer 100% service instead of tables sitting...
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read morePerfect alpine cottage with beautiful fireplace and friendly staff. The fondue was great and creamy (not stringy) Friendly service.
Nice place with many Swiss specialities, such as Cheese Fondue etc. but also great Swiss meat and fish dishes. Excellent service. Rather on the expensive side.
Great food, excellent meat, cozy atmosphere and very attentive service. It was a great evening and I would like to come back for the winter menu.
Great atmosphere and decent food. The service was friendly and fast. There was nothing to complain about. The menu includes the typical fondue and a good variet...
read moreBaracca Zermatt in Kloten (a chain of three restaurants) was visited on Friday evening without reservation. Although the restaurant was very busy, the staff was...
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