Reviews
What John Palaniappan likes about Restoran Peng Heong Hakka Pai Kut:
Famous restaurant among the locals that catered for lunch crowd only. Had their signature dish 'paikut ' spare ribs chop @RM12/portion. Mutton curry was tasty too @RM7/portion. We had Romaine Lettuce (Yau Mak) and Pepperish Pork Belly soup @RM3.00 each. Of course not forgetting the Soya Bean drinks that served in a big bottle @RM4.50/bottle. Overall the food served was tasty and reasonably priced. Ample parkings avai... View all feedback.
Reviews from various websites
Baby! Super delicious Chikenreis!!! And this review of the Western Girl who use to eat all their lives only Western foods
Most favourite nostalgic childhood shop when it was located near Sri Intan theatre. Then they relocated to this current corner shop lot. Now prices are slightly...
read morePork rib is nice but a bit salty, fried pork meat is nice also. I like the boss when they speak in hokkien, feel like very friendly and sweet. Altho the place i...
read moreFamous restaurant among the locals that catered for lunch crowd only. Had their signature dish 'paikut ' spare ribs chop @RM12/portion. Mutton curry was tasty t...
read moreFamous restaurant among the locals that catered for lunch crowd only. Had their signature dish 'paikut ' spare ribs chop @RM12/portion. Mutton curry was tasty t...
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