Le Caveau - Kings

Had a nice meal. Thai kokossuppe for starter and braided tofu with salsa verde, a beautiful tomato sauce and spinach and flower cabbage.

Had a nice meal. Thai coconut soup for starters and braided tofu with salsa verde, a beautiful tomato sauce and spinach and cauliflower.

The service was friendly, the wine selection was good, and the food was exceptional. The outdoor seating among the vines for lunch was breathtaking. I highly recommend this restaurant to all wine enthusiasts as a must-visit.

My husband and I could not imagine a better place than Le Caveau to end our Nova Scotia vacation. From start to finish everything was beautifully presented and wonderfully prepared. We began with the charcuterie board, had the seafood paella, and the cheese board and enjoyed the Tidal Bay Reserve white wine. Every morsel was delicious! Our waitress was knowledgeable and attentive. We have dined at Le Caveau in the past and a trip to Nova Scotia would not be complete without a evening here. I should mention that we had drinks on the patio in the afternoon. In the past we have enjoyed treats from the snack menu but had to pass this time as we had chosen an early dinnerhour.

My wife, sister and myself stopped by for lunch today. Dining room was booked but we were offered to sit on the patio. The whole dining experience was superb! The server was very knowledgeable in the menu and gave us plenty of time to look things over and choose our meals. Every bite was delicious! A great experience had by us all. We left very happy and satisfied. Thank you