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very cool. the food was excellent. best dishes: crimped, all salate, metekh, traditional brot with mushroom hummus, all reispilaf, aubergine rolls and the mango cake. our server, ruslan, was also great. View all feedback.
Well, it was new for me, and we need to try some more from the restaurant, very well decorated about Uzbekistans thema and I really am looking forward to visiting it again.
Really, really tasty food. If you want to try Uzbek food, this is the place to go.
Wandefull place. Polite stuff. Tasty cauzine. We will gladly come here again
Tremendous! Many, MANY authentic dishes Ironically, all three kinds of plov they had were rather unimpressive. All soups were top notch Main course dishes range from good to marvelous. Samsa was funny sized, good for kids: good but unreasonably expensive Magnificent second floor terrace will only disappoint if you do not wish to breathe in shisha with your food; same goes for the spacious second floor hall. Therefore, stuck to cramped firsts floor premises, still liked the food so much we had to come again the very next day
This place is close to what good Uzbek cuisine could be. I tried Chaikhana Plov very decent lam, real Devzira rice from Uzbekistan, spices, garlic and yellow carrot. Food is not cheap, but it is worth it. Kitchen works fast and you can per order. 4 stars because of the service and waiters. I would expect waiters to know the food they serve and therefore to engage with clients when making orders the way which is a must for Uzbek restaurant.