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After a brief reflection we chose this little tavern at the village square. From quality and aromas to the hospitality of the waitress and her father, who is the owner, everything was perfect. I can only recommend eating here without having to think twice. View all feedback.
After a brief reflection we chose this little tavern at the village square. From quality and aromas to the hospitality of the waitress and her father, who is the owner, everything was perfect. I can only recommend eating here without having to think twice.
House style cooking in a cozy environment. Hosts created a welcoming environment and a good value. Fish and Saganaki were fantastic.
5/5 food quality; 5/5 food quantity; 5/5 prices; 5/5 servings; Unique tradition; Beautiful interior design; Wonderful atmosphere; Good tea;
Small and crowded, not without reason. Food is good, but not equally good. Delicious Moussaka and Stifado, where the chicken pie desperately cries for a sauce. Toilet is upstairs, free of charge. Prices are moderate.
The food is beyond every expectation and the trip to old Peritheia is worth it just to taste the best Patsitada in Corfu. For more food reviews follow @eats.meli on Instagram.
Full Menu
Mexican-American Food
Schnitzel
Homemade
Mixed Specialties
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