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Contribute Feedback What Jane Quek likes about New Zealand Unlimited:
Excellent menu. Very good service. Glazed half duck and Angus Beef perfect. Desserts very good. Excellent wine list. Excellent value. 20 March 2019. Returned after a few months. This restaurant has kept its standard in food and service. Food beautifully presented and cooked. It offers absolutely excellent value. I recommended it to many and no one was disappointed. View all feedback.
What Jane Narayan doesn't like about New Zealand Unlimited:
The Zenith Mall outlet doesn’t exists so I’ll leave a review on the outlets behalf here. Firstly, the staff and restaurant design is great. But that’s about it for the good stuff. The food on the other hand, is absolute garbage (for the price they are charging). Our medium cooked steak was almost well done and my ravioli pasta was thick and had hardly any filling. We both didn’t finish our dishes, that should’ve been... View all feedback.
Excellent menu. Very good service. Glazed half duck and Angus Beef perfect. Desserts very good. Excellent wine list. Excellent value. 20 March 2019. Returned after a few months. This restaurant has kept its standard in food and service. Food beautifully presented and cooked. It offers absolutely excellent value. I recommended it to many and no one was disappointed.
So glad we found this place while walking through the port and stopped checking the menu. The food is much more beautiful than what we expected (it looks like a sports bar from the outside) and the staff was beautiful. Would definitely recommend going there! You have to try the Ravioli!
My colleagues and I were there for a business lunch with a customer. The overall experience is fantastic. First of all we have the free bread that really tasted good with the butter. The bread was served fresh, as well as the butter. So good that you taste the butter in your mouth while you eat it. Then we have the appetizer who's crispy. I like the cripples of the squid and how it cost overall when you eat it with the chili that it comes. What a combination. Let's talk about the main course. I ordered a steak that is not on the menu and I want it to be done in medium. When the steak was served, I found it was a bit rare. So I told the staff at the restaurant that I want the steak to be a little longer on the grill and they like to go back to the kitchen. When they came back, they gave me a new thing I hadn't expected at all. This time they have it right for me and I am really happy with how delicious the steak taste. Look at the pictures and you'll know what I'm talking about. My colleague has a beer of broken fish and chips that also really tasted good. I think if I came back to lunch or dinner, I would definitely try. Our client is also happy with his red snapper! Overall we had a great time there. Food and service are fantastic. Price is reasonable. Very recommended!
I celebrated my wife's birthday here. It was a beautiful place and the surroundings good. Moreover, their customer service was also very good. Kudos to the team and keep the good work. As far as food is concerned, I would like to recommend personally, glazed half duck was very tasty and then the lamb shaft was Pappadelle.
Situated at a spot with a good view of the harbor. Fish in the fish and chip platter was lightly battered. Perfect. Seafood chowder was thick with seafood. Pasta was good too. The only thing lacking being the service. When asked if the fish is thinly battered on ordering the waiter said “it can be thick or thin depending on the chef” and it took a while to get the server’s attention for our bill.