Holland Arms - Isle of Anglesey

The food was excellent and we received a friendly welcome. The room was comfortable, but we had to share a bathroom and breakfast was not included.

We visited the recently renovated restaurant for a meal and were quite satisfied. I ordered the gammon with two eggs and freshly cooked chips from the specials board, while my husband opted for the chicken Tikka wrap with salad. He was asked if he wanted chips with his wrap, and he agreed, but they were not included when his meal arrived. However, we were not billed for them, so he went without. Despite this small hiccup, we would definitely return to this restaurant in the future.

My partner and I usually come to this restaurant for a carvery on Sundays because we know we will always have a good meal. However, on our most recent visit, we were disappointed. The portion of meat was very small, and the turkey was extremely dry. The roast beef was tough, almost like beef jerky. The roast potatoes were missing, and even Aunt Bessie's could have done better. There was no stuffing or apple sauce, so we had to bring our own. The peas were so hard that they could have been used as projectiles. The Yorkshire pudding was not quite sure if it was a proper Yorkshire pudding or a pancake. On a positive note, they do offer baby food options such as pureed root mash. To add insult to injury, they have also raised their prices. The only saving grace was that the coke was good.

Been there a few times and the food was very good then a new chef came there and the food went down hill if the english chef is there you are in for a good meal but forget it if the foreign chef is there.

I have used the holland arms on a sunday to go for lunch whenu are on your own and dont feel like cooking its a good place to go the food is not to dear and its hot.