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Contribute Feedback What Hilbert Simonis likes about Riva:
Had an amazing meal and the staff was excellent. They had great recommendations for both food and drinks. Be sure to get the seafood platter! The mussels were also amazing and they gave us a huge portion big enough for two! Great location and easy to walk to from the hotels on the river. View all feedback.
What Flavio Huels doesn't like about Riva:
My son and I ordered the Filet both medium rare. His was perfect, mine way over cooked. Had to sent it back. They came with a new one a few minutes later, literally the size of a hamburger flat and no flavor. View all feedback.
Super meal, thanks... great service also, would recommend defo
That was one of the worse meals we've ever had. Certainly would not return even if the food was free. We ordered oysters, Cullen Skinksuppe, mussels for starters and Sirloin Steak and the Scottish Surf and Turf for our net. The oysters were tiny, two of them had quite much broken shell in them, they were accompanied by a bottle of Tabasco and small plate of Vinaiigrette Salat Dressing not a nice dish of Torots in Weinessig as expected. The starters were perfect, some butter with the role for soup would have been nice as it was very dry and the soup was not traditional cullen skink as I said. Mussels were quite large, so a more positive but there was not much taste in the broth except coconut. Steak! Awful, just terrible, just the thought that it turns our stomachs. Bad quality, crispy, overboiled and was cold, as the sweet potato chips served. The feta cheese was with dry herbs, which was well exaggerated and unpleasant to eat. Surfing and lawn! Not one thing on this plate that was mutually complicated, and no wort of any kind had been used. It was literally a piece of Halibut, something covered in the worst tasting of Jus I've ever eaten, 3 tiny points of orange and a blow of something else. Oh and I should not forget that a vinegar tasting piece Rhabarb served in a dirty scallop shell. Save your money and eat somewhere else.
Had a last minute reservation, and had a really pleasant meal. The service was excellent.
Overall we enjoyed the meal we had. The only disappointment was not a Lobster on a Friday night (probably the whole weekend) unusual for a steak and seafood place.
Our steaks were not cooked well. Other service was good.