Es Arcs - Feedback

One of the best noodles I remember, delicious and at a more than reasonable price! The service was a wonder! I recommend it to everyone! If you come to ibiza, y...

We went mainly to eat the bullit of peix and the truth is that it was all so rich that we went in the glory of the senses

Excellent treatment. luxury food. fresh product and good price of quality ratio. highly recommended site if you want to enjoy the authentic ibiza gastronomy. Of...

Excellent food and quality, very good deal. rice with very tasty bogavante, rations fulfilled. the very good homemade dessert. It's not cheap but very fresh fis...

I knew him from years ago, very good, a little expensive prices.

Un lugar excelente para saborear nuestros platos tradicionales, arroces, calderetas, bullit de peix, etc a precios razonables. Me encanta.

Arroceria de las de verdad, todo hecho con mimo. Excelentes todas las paellas, pescados a la parrilla. Muy buenas raciones. Trato exquisito, personal muy amable...

Esta muy bien, pero, estaría genial si aprovecharan la subida del precio del aceite para echar la mitad.

Comida típica y deliciosa. Excelente relación calidad precio. Muy recomendable.

Productos frescos. Precios apropiados para la buenisima calidad que sirven Carta variada y abundantes raciones Personal muy atento y profesional 100%recomendabl...

Estábamos en la terraza por recomendación de una amiga, el pescado genial, el vino gallego genial, frío y en su punto. El hombre que nos atendió genial pero la...

Es Arcs is a wonderful gift. Good pulpo frito, good sepias a la plancha. Dueno muy simpatico y la chica tambien. Arroz seco atope. Vino atope. Restaurante mui l...

A lot of restaurants are expensive and not good in Eivissa. Only for tourists. But this one is perfect. Traditional and authentic spanish food.

Delicious rice A Banda and good fish food too! The waitress was really nice and friendly and we liked the herbs liquor from Ibiza as well

We had dinner here and this is what we found: Easy to get a table alfresco. Fresh and frozen fish: we had sea bass, which had been previously frozen and fresh c...

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