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Contribute Feedback What User likes about Green Karst:
we thought it would be pretty good owners said they cook all vegetarian dishes separated. we have the pho,- Auberginen tonpot and fresh ginger tea. we had low expectations how north we are, but we were pleasantly surprised. resturant smelled or looked like it was in bad shape as a previous review said. View all feedback.
What User doesn't like about Green Karst:
The staff were helpful and could answer our questions regarding ingredients which is always nice. The menu is presented nicely and looks promising, however the food was very bland and the prices higher than other places in town with much better vegan food and flavour. The veggie soup was tiny and tasted like watery spinach, the mixed stir fried vegetables were basically a plate of over cooked leafy greens that you ha... View all feedback.
We thought it would be pretty good owners said they cook all vegetarian dishes separated. we have the pho,- Auberginen tonpot and fresh ginger tea. we had low expectations how north we are, but we were pleasantly surprised. resturant smelled or looked like it was in bad shape as a previous review said.
The place itself was in a bad shape and with bad smell but perhaps this is in most restaurants here
Unfortunately there are not many vegan options in this area, so I recommend saving the annoying and enjoying a meal here. some items are somewhat overpriced, but the atmosphere is friendly.
I love this pho here! it was so warming and satisfying. the noodles are delicious as the shiiitakes! I also liked the veggie spring rolls! they were something different, but very tasty.
I would have to disagree with the previous review... I had the veggie noodle soup and found it perfect! Fresh, comforting and tasty. I enjoyed my meal here, especially on a cold rainy day in Dong Van!
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