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Contribute Feedback What Kemberlin Deras likes about Whataburger:
They are the most famous burgers in Texas, and they have earned that fame for their flavor, quality of ingredients and price, they have fewer calories than others. The spicy ketchup sauce is delicious. View all feedback.
What Just Justin doesn't like about Whataburger:
Everyone extremely rude, workers stood around, wouldn’t help us, or make our order even though we’ve showed multiple pictures of our receipt even my bank account! Absolutely ridiculous, I hardly write complaints but I am sure to write this one View all feedback.
Everyone extremely rude, workers stood around, wouldn’t help us, or make our order even though we’ve showed multiple pictures of our receipt even my bank account! Absolutely ridiculous, I hardly write complaints but I am sure to write this one
I Love The Vanill Thick Shakes! Thank You Mrs.Jacqueline
Vegetarian options: NoneDietary restrictions: Lots of glutenParking: Plentiful...
They are the most famous burgers in Texas, and they have earned that fame for their flavor, quality of ingredients and price, they have fewer calories than others. The spicy ketchup sauce is delicious.
Our group of 6 tourists had never tried Whataburger so we parked the car and went inside. This must be an older location based on the fixtures but it was clean and service was excellent! It took us a few minutes to figure out what we were ordering.We found it interesting that the order was brought to our table with all the sauce options, napkins, etc. a step up from other fast food experiences.We requested one of the burgers be served without the bun because of a food allergy this was done well. It would have been nice to have gluten free options such as a GF bun or fries that aren't made in a shared fryer.If we had one in South Florida, we'd choose this over McDonald's or Burger King in the future.Dietary restrictions: If you're gluten free, you can request apple slices instead of fries (they're made in a shared fryer) and get the burger without a bun (it was served on a plate with a lid).