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What User likes about The Plough Inn:
Sunday lunch perfectly roast beef with many sweets, a starter of the chicken liver bruschetta was possibly the best chicken liver dish I've ever eaten. delicious bakewell pudding for dessert. View all feedback.

What User doesn't like about The Plough Inn:
the meal was disappointing and quite expensive. the divided terrine was not very tasty and served with uninterested salads and toast. '£8 for a mediocre dessert in a pub does not appear well. the most important courses were better with pink lamb, but the fish was served without strong next-court. View all feedback.

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