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really smooth gelato and a lot of rotating aromene. (my favorite was the pistachios or stracciatella aromen. But here I find the delicious and beautifully decorated cakes to be super underestimated. the amount of wall on the presentation and how to perfectly combine the aromen make pay $6 for a single serviercake worth every penny. I have tried the tiramisu, pistachios and celestial and the chocolate caramel mousse k... View all feedback.
What a lovely surprise to find this hopping spot in Highlands Ranch! We stopped by here on a Saturday night after dinner and the line almost out the door told us we had come to the right spot. Even though there were a lot of people in line, it moved fast, regardless of everyone getting multiple samples of gelato (not hating because I was one of those people too! They have standard gelato flavors and I went with old faithful to take me back to my days in Italy....pistachio! It was perfect and you can add a wafer to compliment your gelato. I got a piece of tiramisu to go and while the portion was generous, it was really dry and didn't have a strong espresso flavor which was a bummer to me since coffee is life. Staff was hustling and super friendly, I will be stopping by here again when I'm in this part of town and looking for something sweet!
My partner got the Pistachio and Peach and loved it. Fun indoor vibe. All I got. If you want some tasty Gelato stop on by.
This place was so lovely! The staff was kind and knowledgable and allowed for me to try a few flavors before I chose their hazelnut one (SO good)! Highly recommend!
This is such an awesome spot, my wife thinks it’s “just so cute” and their gelato is amazing. She always judges a gelato place by their pistachio, and she was blown away by their pistachio. They also humored her and let her sample nearly every flavor, so that was very nice and accommodating. The girls working were super nice and helpful. Can’t wait to go back and try the fruit tart and macaroons too. Highly recommend the hazelnut Kroc choc.
Great spot, nice selection of desserts if you don't want gelato which my wife appreciated.