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Contribute Feedback What Kathy Strehle likes about Village Inn Pizza Parlor of Grand Rapids.:
Great pizza! I've been going to Village Inn for years. The original crust is awesome. Lots of variety. Consistently good!! Last night the waiter was very friendly attentive. View all feedback.
What Gregorio Donati doesn't like about Village Inn Pizza Parlor of Grand Rapids.:
THIS establishment is MEH at best. Came in sat down at bar order a salad. 1hr min so far for a salad.(havent got it yet btw) its not busy. Bartender keepa asuring me its another 5min.. Maybe 3 tables on the floor. Not everyone eating the bar is pretty full. Nats from the bar are all around my face. Flat beer. I caame 2 weeks ago for trivia. Also meh. If you want a meh time. Welp here you are. View all feedback.
The pizza ingredients are so fresh! the atmosphere makes fun, and there are so many tvs, no matter what game they see, it will be!
The owners have made a great work with the remodel and they are now catering for a younger, sporty-enhused and beer-knowing quantity. they have a great choice of beating on tap as well as displaying great pizza and nachos (salads are good to this is a popular place to meet friends if we want to avoid the downtown budgets.
Village inn has some of the best employees in grand rapids. from the second in which they go to leave the building, the service is amazing. if I'm in the opposite and need food, that's my goal. eating is great and comes out in a reasonable time. for lunch during the week they have an express menu and sometimes a pizzabuffet for quick stops. highly recommended!
Order eating for the first time on Friday 10/8 to go 20 o'clock. the description of the California chicken sandwich was more appetizing than the actual sandwich. the sandwich was good, but nothing amazing. the sandwich was big. the brot was soft and seemed to be roasted with butter. that was a real white flesh breast. my sandwich had 4 small slices avocado. I wish there had been more avocado and speck, how big the bread and chicken breasts were. the sandwich had a roasted red pfeffer mayo and pfeffer jack cheese, but the taste was very mild. it had a good amount of sauce and cheese. the seasoned pommes were good. it was easy or phone order. the food was ready in about 20 minutes and it was hot (temperature) as it was cooked to order. prices are affordable. 4/5 stars for the entire experience.
I havent was here in the years, but it was just like I remember. red wine sangria was super sauce! bread sticks with bourson dip was amazing? the waitress was that!? only what I didn't like was the price increase something above the top, but oh good I still eat good and enjoyed my time.