Palace Of India - Grand Rapids

This restaurant offers many delicious options for omnivores, vegetarians and vegans, so there is always something for someone. Dishes are authentic Indian dishes and are quite large, but somewhat expensive. I would suggest sharing if possible. reis is well seasoned (sweet on the cilantro), and very long grain basmati. if there is an article to order his pakora, crushed and fried vegetables. I can testify that it is better than the pakora I had in delhi!

This restaurant offers many delicious options for omnivores, vegetarians and vegans, so there is always something for someone. Dishes are authentic Indian dishes and are quite large, but somewhat expensive. I would suggest sharing if possible. reis is well seasoned (heavy on the cilantro,) and very long grain basmati. if there is an article to order his pakora, crushed and fried vegetables. I can testify that it is better than the pakora I had in delhi!

No one has the naan as perfect, the freshness of ingredients, the warmth and great personalities and phenomenal taste like Palace! Some recipes are unique to their origin, while others are the best from your favorite dishes. It can be hot or less but always packed with taste! Kulfie after dinner was great!

I came to lunch with my dad. The food was so delicious, fresh and delicious. Some of my favorites were the Tandoori chicken, butter chicken and the hot flat bread (naan? was so delicious. Some of the best services I had in a restaurant. All work super attentive and friendly. I would highly recommend it, and I can't expect to introduce some of my fellow food friends to this fantastic, affordable, not to mention beautiful restaurant :

Just place where I've ever had Indian food so I can't say how authentic, but I know it's DELICIOUS! Chicken tikka masala is my favorite. Mild is delicious, but if you like hot, they do well. The garlic is a must. Always great service and stylish ambience. Even during the Art Prize, we never had to wait for seats or the meal.