Lucy's Cafe - Grand Rapids

Visited on Sunday at 8:45 and many seats available. many options to choose, but I went with the vegan skilled part was for price $12, had to take the half after home. so tasteful and not bland really delicious.

This caffe was really busy on Sunday at 12 noon, but waiting was not bad and made better by the availability of an adjacent coffeeshop. the menu has a lot of creative meat and milk products, but very few and less fantasizing vegan options. vegetarian should just do well, vegan not so much. The Tofu cube was very delicious and well seasoned, but the vegan breakfast sausage, which is made in the house, was unusable. it was formed in a ground black bean in a cake that both sour and spicy, while a very muddy texture. from the two vegan toast options (gluten-free or acidic teig,) was the acidic teig tasty, but served with the teen-imaginable puppies of jam-no vegan butteriest available. I would go back with enthusiastic allnis who wanted, but not otherwise.

We had a really good brunch last Saturday. many good vegetarian decisions, and the coffee was excellent. the outside terrace looked nice, but it was too hot to sit outside! they notice that they make their own veg sausage patties and burger in the house. the decor is beautiful, service was great and I must admit that we finished our meal with some ice from the soft-serve shop next door.

This café was really busy on Sunday at noon, but waiting was not bad and made better by the availability of an adjacent coffee shop. The menu has a variety of creative meat and dairy products, but very few and less fantasizing vegan options. Vegetarians should just do well, vegans not so much. The Tofu-Kramble was very delicious and well seasoned, but the vegan breakfast sausage made in the house was unusable. It was basically black beans shaped into a cake that both sour and spicy, while a very muddy texture. From the two vegan toast options (gluten-free or acidic dough), the acidic dough was tasty, but served with the teeniest imaginable dolls of Marmelade - no vegan butter available. I'd go back with enthusiastic Allnis who wanted to, but no other way.

Visited on Sunday at 8:45 and many seats available. Many options to choose from, but I went with the vegan skill part was in place for price $12, had to take half home. So tasteful and not bland really delicious.