Images
ContributeReserve now
Feedback
Contribute Feedback What Robert Popa Emil likes about The Pacific Way:
Alan and his staff went beyond to accommodate our party, which expended from 4 to 5 people. The food was absolutely excellent; all the staff including the chef were very attentive. I could not recommend this restaurant more highly. View all feedback.
What David and Joan doesn't like about The Pacific Way:
We ordered the halibut and the salmon. Both were a little overcooked, and we actually discussed this with the servers before ordering. The salmon plate was covered in vegetables, and actually hid the special qualities of the salmon. It was more like a stir fry than a nice plate. The halibut was listed as slow-roasted but it came out at the same time as the salmon. The chef is talented but it just needs a little more... View all feedback.
Large small coffee shop friendly neighborhood meeting place. Dave is a great host of coffee tastes wonderful. Giftshop is a real plus for Gearhart.
Large small coffee shop friendly neighborhood meeting place. Dave is a great host of coffee tastes wonderful. Giftshop is a real plus for Gearhart.
This is honestly a very unique and amazing restaurant. The food was spectacular and the chef himself brought many dishes to us and made it an even more special experience. If in Gearhart area, don't miss dining here.
We ordered the halibut and the salmon. Both were a little overcooked, and we actually discussed this with the servers before ordering. The salmon plate was covered in vegetables, and actually hid the special qualities of the salmon. It was more like a stir fry than a nice plate. The halibut was listed as slow-roasted but it came out at the same time as the salmon. The chef is talented but it just needs a little more care in preparation and presentation.
It was our 20th anniversary and they went above and beyond our expectations for us! We had the Chef Trevor's tasting menu and every dish was outstanding from the homemade focacia with sesame oil, stone fruit and tomato salad, scallop sishimi, crab and shrimp cakes with red cabbage, salmon belly and Madeline's with berries for dessert. All were beautifully presented and full of great flavors. Best restaurant in the area.