Viet D'azur - Fréjus

Finally an Asian restaurant of refined and well-represented quality and delicious cuisine and unstable service.

Nous sommes tombés par hasard sur ce restaurant vietnamien. Bien que le service soit un peu lent, le menu et la nourriture sont très bons. Le rapport qualité-prix est bon. Les plats sont riches et appétissants.

Thankfully they were open late when we arrived as there were not many restaurants open at that time. Service was efficient and friendly from the outset. Main courses are freshly cooked and taste good and are well presented and plenty. Unfortunately the starters tatsed a bit like they were not fresh but more from frozen. Price was competitive and ww all agreed we would eat there again. Sort your starters and you've got something really good there.

We were looking for a restaurant that offers vegetarian/vegetarian options. The adorable owner installed us and the service was perfect all along.The dishes were full of colours and flavor. We've had a lot of fun. We'll come back with great pleasure!

In front of the various opinions, I remain very dubitative. Is there a difference between take-away dishes and those served on site? To see! As I rarely stay on an impression, I will repeat my visit to this restaurant by eating on site. the test was not conclusive. we were people to find the very medium elements in their preparation, but the quality of the products is at the rendezvous. The bah cuon is good even if served in a very basic way, just pieces in a barquette and nothing else. The biggest disappointment was the so-called bo luc lac: in the barquette, an equivalent to beef onion. This dish is very particular by its pieces of grilled meat on the outside and soft and tender in the center. I have eaten it once and presented in different ways, either white rice or tomato rice, but the beef always the same way. It is also a pity that desserts do not come out of the ordinary and resemble those found in the selfs, and that the restaurant does not even offer a chè as banana tapioca coco or others. I find it very unfortunate that the owners do not further highlight the specificities of their country. Leave the basic to Asian selfs, offer may be less products, but which represents your country well. You already have the quality for you, the beef was very tender. I know Vietnamese cuisine and I hope to change my mind in my next move.