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Contribute FeedbackMy wife and I chose both vernashaxen, sour herb and squirrel puree for a late lunch. excellent choice, beautifully prepared, faster service. with a few glasses prosecco. no longer necessary
The menu offers a large selection of original frankfurter dressed, among them carving with green sauce, rippchen black chop with kartoffel puree and sour kraut as well as bark sausage. combine this with the traditional frankfurter apple wine or a cool beer and they have a wonderful dinner.
I am an airline pilot that spends or nights a month in Frankfurt. I used to go to a different restaurant each week, just to see what different places..
Authentic German grub.. great schnitzel Great beerI go every time I'm in Frankfurt
I took my mom for a schnitzel, we came across this restaurant. They had an offer from you get a soup and a meal with it. We were served by a lady with a strong probably Russian accent. We waited for the food and we were brought only the main dishes. We asked for the soup that was supposed to come with the offer and she said: oh, some people they don’t like it. How can you say that. This should be without a question. Food was average. Wouldn’t recommend.