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Contribute Feedback What Christian Carbajal likes about Portofino:
OMG! What a good Italian restaurant. I travel a lot and have tried a lot of restaurants around the world, so I'm normally expecting to be underwhelmed with All-inclusive resort restaurants (even in the high end resorts). But this place had top notch food! The appetizers and mains were both delicious. The cocktails were good too. The only downside was as expected the included wine which was served warm and tasted like... View all feedback.
What Saxon Cummins doesn't like about Portofino:
We weren't big fans of the food since the food was either too sweet for the pasta or the meats were too chewy. However the desserts were fantastic! I would recommend most of the other restaurants first at the Secrets resort. View all feedback.
Recommendations by staff were on point. Guys must wear long pants and no flipflops.
The pianist and food were amazing, had a great evening. This place and the Himitsu are the best.
OMG! What a good Italian restaurant. I travel a lot and have tried a lot of restaurants around the world, so I'm normally expecting to be underwhelmed with All-inclusive resort restaurants (even in the high end resorts). But this place had top notch food! The appetizers and mains were both delicious. The cocktails were good too. The only downside was as expected the included wine which was served warm and tasted like cheap wine (I am a fan of finding and trying nice affordable affordable wines, but this one just wasn't a good one). Everything else was outstanding.
We weren't big fans of the food since the food was either too sweet for the pasta or the meats were too chewy. However the desserts were fantastic! I would recommend most of the other restaurants first at the Secrets resort.
Super awesome experience! Me my wife travel every year to experience new resorts restaurants. This was by far the best Italian restaurant we tried in our life’s that actually match the authentic Italian cuisine. We were very surprised to see an original family recipe on the menu and the taste of the dish was just as amazing! Definitely highly recommend this restaurant! Hats off to the chef, Enrique, he nailed it!