Reviews
What Cecelia Cole likes about Mokus Restaurant:
I've been here a handful of times, my favourite meal so far was their Udon noodle dish, so good!! we have tried their shaved Ice which is fun and tasty after dinner. the service is usually good but our last visit it was not so much, very slow, not attentive but we were there pretty close to closing time. I always recommend this place, the decoration is nice and suiting of the theme! View all feedback. What Francesco Halvorson doesn't like about Mokus Restaurant:
Tried this place 2x and each time they ran out of dishes to eat that we had chosen on a Friday. After last time ordered three different items each they ran out of and that took an hour. We finally left went elsewhere and never went back. View all feedback.
Reviews from various websites
Stopped here to for supper while visiting in Fonthill. Great location with free parking right in front. Besides the inside restaurant there is also outside pati...
read moreHave been to Mokus several times and it has always exceeded my expectations. The decor has a cool Hawaiian vibe, the staff is always welcoming, friendly and eag...
read moreLast Sat night, Natalie was able to rotate us out to the patio, where all the street music and fun was, during Fonthill's big Summerfest. Despite being busy, ou...
read moreI've been here a handful of times, my favourite meal so far was their Udon noodle dish, so good!! we have tried their shaved Ice which is fun and tasty after di...
read moreThis restaurant is a must go! If you happen to be in Fonthill and find yourself wanting to eat, stop in and I guarantee anything you order will blow your mind!...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreMokus offers a unique Hawaiian dining experience, with mixed reviews. Some found the dishes bland, unimpressive, and lacking authenticity. Others enjoyed the ambiance and the variety of tropical drinks. The service received mixed feedback, ranging from friendly and attentive to slow and inattentive. The dessert offerings were disappointing to some, while others raved about the coconut shrimp and Udon noodles. The location in Fonthill's village center and the patio with live music during events were highlighted positively. Overall, Mokus seems to have potential, with some hits and misses on the menu and service.