Les Saules from Fontenay-sur-Loing Menu

What User likes about Les Saules:
a gourmet restaurant with quality dishes. If it stays expensive on the map, the lunch menu currently offered at night is excellent value for money. prefer a table on the beautiful terrace facing the park. the interior decor is comfortable but lacks personality. the restaurant is in the vaugouard district that houses a hotel and a golf course. View all feedback.

What User doesn't like about Les Saules:
Lunch at noon as part of the gastronomy month. aperitif served cold, for the dish 3 out of 5 ingredients are missing and are replaced, no one warns, the glass of red wine was not served at the time of cheese and dessert is not good, no fresh. we were not accustomed to such a service in this restaurant ... View all feedback.

Lunch at noon as part of the gastronomy month. aperitif served cold, for the dish 3 out of 5 ingredients are missing and are replaced, no one warns, the glass of red wine was not served at the time of cheese and dessert is not good, no fresh. we were not accustomed to such a service in this restaurant ...

Wonderful memories! A perfect welcome, an attentive and available team that has greatly contributed to our beautiful stay! The restaurant offers an impeccable and professional service. The cuisine is refined, the dishes are tasteful and the dressage of the plates is neat. And this in a superb setting, comfortably attacked or love in one of the many armchairs located on the terrace with golf view! Anyway, a very nice anniversary!Thank you and bravo to the team! See you soon!

A very small choice, even more when we were announced dryly after making the choice that half of the dishes were no longer available... we select a 2018 wine on the map, the server brings us a bottle of 2020 and opens it immediately without specifying it, we let him know and ask him if it is at the same price. Of course! it always proposes dry to change it by a more expensive wine that can be of 2018?! good ... inputs arrive microscopically gastro but without the gastro flavor. the dish that was to be of the veal apple turns into a beef cheek... well why not ... but there was not 100 g of meat and 1 chicken apple cut into 4 in the plate accompanied by 3 vegetables?! Fortunately we were nicely warming the bread and bringing butter to make as if we had dined. really pity and disappointing in such a beautiful place that would simply deserve much more.

A gourmet restaurant with quality dishes. If it stays expensive on the map, the lunch menu currently offered at night is excellent value for money. prefer a table on the beautiful terrace facing the park. the interior decor is comfortable but lacks personality. the restaurant is in the vaugouard district that houses a hotel and a golf course.

Very good restaurant, dishes and menu are worthy of the best tables, the presentation is neat and the team is very nice and professional. Prices remain reasonable, but portions are sometimes a little weak, especially on fillings and some dishes. The frame is beautiful.

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