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Fantastic lunch experience with ample quantities served from antipasti to dessert coffee. All pasta, bread and many liqueurs are homemade (try the Nocino if they have left! . Just go to the amount of dishes you order per person. We shared 3 antipasti, 3 primi and 3 secondi with 4 people and loved each individual dish. The menu changes depending on the season and the local products of the day, so it is always fresh an... View all feedback.
Fantastic lunch experience with ample quantities served from antipasti to dessert coffee. All pasta, bread and many liqueurs are homemade (try the Nocino if they have left! . Just go to the amount of dishes you order per person. We shared 3 antipasti, 3 primi and 3 secondi with 4 people and loved each individual dish. The menu changes depending on the season and the local products of the day, so it is always fresh and you can taste it is prepared with love, passion and pride. Even our friends from Rome, where very impressed and it takes a bit to satisfy Italians! I hope to come back one day.
Fantastic lunch experience with ample quantities served from antipasti to dessert coffee. All pasta, bread and many liqueurs are homemade (try the Nocino if they have left! . Just go to the amount of dishes you order per person. We shared 3 antipasti, 3 primi and 3 secondi with 4 people and loved each individual dish. The menu changes depending on the season and the local products of the day, so it is always fresh and you can taste it is prepared with love, passion and pride. Even our friends from Rome, where very impressed and it takes a bit to satisfy Italians! I hope to come back one day.
Fantastic lunch experience with ample quantities served from antipasti to dessert coffee. All pasta, bread and many liqueurs are homemade (try the Nocino if they have left! . Just go to the amount of dishes you order per person. We shared 3 antipasti, 3 primi and 3 secondi with 4 people and loved each individual dish. The menu changes depending on the season and the local products of the day, so it is always fresh and you can taste it is prepared with love, passion and pride. Even our friends from Rome, where very impressed and it takes a bit to satisfy Italians! I hope to come back one day.
Fantastic lunch experience with ample quantities served from antipasti to dessert coffee. All pasta, bread and many liqueurs are homemade (try the Nocino if they have left! . Just go to the amount of dishes you order per person. We shared 3 antipasti, 3 primi and 3 secondi with 4 people and loved each individual dish. The menu changes depending on the season and the local products of the day, so it is always fresh and you can taste it is prepared with love, passion and pride. Even our friends from Rome, where very impressed and it takes a bit to satisfy Italians! I hope to come back one day.
Ristorante con cucina tradizionale e casereccia, quindi piatti ben conditi e saporiti, personale gentile e molto attento alle misure anticovid, abbiamo speso euro a persona per un antipasto misto, un primo, un secondo, contorno, dolce e bibite, incluso il caffè.... A me sembra più che onesto, se poi si considera la presenza nei piatti del tartufo e del cinghiale, davvero un ottimo rapporto qualità prezzo.. Straconsigliato!..
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