Reviews
What Chloe Chen likes about Golden Dragon:
The fat intestine is delicious, and the beef brisket is also good. It is made with cabbage. At first I thought it was made with white radish. The portions are not as large as other Chinese restaurants, and the prices are a bit higher. View all feedback. What chris halstead doesn't like about Golden Dragon:
Got three lunch specials and a app and it was $80. The hot tea, which used to be included, was $9. The General Tso chicken was Orange Chicken with peel and a sweet, sweet sauce. I sent it back and it came out with the exact same sweet sauce minus the orange peel and dried chili's added. That's not the dish. Not worth it by a long shot. View all feedback.
Reviews from various websites
The service was amazing, the food wasn't bad, but wasn't amazing neither.
I had a disappointing experience at this restaurant. It became evident that instead of cooking the dishes, they merely reheat them, which significantly undermin...
read moreWe always order more for takeout to last at least a couple of meals, and love their food- probably the best Chinese food I've had in Flagstaff. I've always love...
read moreThe fat intestine is delicious, and the beef brisket is also good. It is made with cabbage. At first I thought it was made with white radish. The portions are n...
read moreSomething changed, food is a notch above mall Chinese food but twice as much. No more delivery service.
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more