Simmone Logue - Feock United Kingdom

Absolutely fantastic food and coffee ... We must remain patient at busy times BECAUSE the wait is well worth it come the food simply scrumptious .....

I’m usually for trying different dishes when I go to restaurants and cafes. As they often say, variety is the spice of life! However, there are some places where I return to the same favourite meal every time. For me, one of those places is the local café Simmone Logue at Double Bay. They do one of my favourite breakfast dishes ever the Grilled Field Mushrooms . I substitute avocado for the feta that comes standard with it and it turns into the most wondrous of flavour combinations. The odd time that I have ordered something else, I have sat there wishing I had ordered my beloved grilled mushrooms. Although I order the same items off the menu each time, it is lovely to see the different interpretations taken by whoever is cooking. I like going to places where your dish will be one of a kind rather than one of many that looks like it is precision tested off a production line. Sometimes my plate will have slices of avocado on the side and others it will be spread on the toast. Sometime

Popping into Simmone Logue Double Bay for a Devonshire Tea $12/person) last month reminded me of how useful her freshly made dinner options are, particularly back when I was living alone and time poor. While I was tucking into fluffy golden scones with house-made preserves and cream, most visitors to the store were loading up on takeaway dinner, from hearty serves of chunky split pea and ham soup, to Vietnamese chicken pho to rich beef bourguignon. You can also head down to the wide, leafy tree-lined streets of Double Bay for a Sunday Roast $27.50/person) until the end of August. After admiring their counter of sweet stuff, I’d suggest you throw in a traditional pudding like sticky date, bread and butter, or apple crumble $5.50/person) to make the most of your Sunday away from the washing up! By the way, this popular café has both indoor, as well as outdoor dog-friendly) seating. Simmone Logue 2 Cross Street, Double Bay Ph: 02) 9327 5700

Whilst we just popped in for a sweet treat, I can tell you the banana cupcakes with passion fruit cream cheese icing are to die for. And the Victoria sponge cake was the best I've had since being in London 4 years ago. The serving sizes were small but very satisfying and left you not feeling piggy!!

Delicious in Double Bay. Cute little cafe with the most amazing food. Have not been disappointed yet. Too bad its in Double Bay and everything is super expensive.