Pickle Jar Kitchen - Feedback

What User likes about Pickle Jar Kitchen:
they are waiting here on a summer day, especially if it is not a beach day and the people are flowing into the city. but it is worth it. the vegan options are somewhat limited, but what I had was exceptional. special of the day was a melon gazpacho with jalapeno, absolutely delicious, cold and refreshing. the crunchy tofu salad was a huge bed of local mixed salate, shoot, edamame, shaved carrot and house spiced onion... View all feedback. What User doesn't like about Pickle Jar Kitchen:
this place is very sweet. they have a tofu scrambble to breakfast and a few vegan lunch options. eating is fresh. during high season the lines are absurd and you will wait the old for a table; if there is a waiting time, it is not really worth what you get, but if you can get in without waiting time, it is a decent place in a sweet one. View all feedback.