Au Gout Du Jour - Eupen

The place is run by two chefs who are very knowledgeable about vegan food and try to prepare everything fresh in their own kitchen using local ingredients. They aim to be creative about their vegan dishes and try to accommodate their guests as well as possible given their limited time and resources. Portion sizes are big enough for a full meal and are not just the regular dishes without the meat . Some nice dishes I already had there: Sweet potato fritters with vegan cream cheese and red beet salsa, crunchy lentil-quinoa balls. But the menu changes regularly and is usually published on their Facebook page. If you are planning for a special dinner you can get a three or four course meal upon reservation. As the restaurant is rather small I suggest to reserve in advance whenever possible. There is some outside seating available in summer that might make finding a seat a little easier.

There is always at least one vegan option or a vegan menu. I've been there a couple times and every dish was unique and delicious. The waiter is very friendly too. Recommended!

It is not easy to find vegan or vegetarian options in this region, usually it is a burger or a salad, but this restaurant was a pleasant surprise, they offer a vegan menu and you can taste that the cook so much attention to the vegan menu as to its other dishes. In addition, it is very budget-friendly, € 33 for a 3 course menu and an appetizer. Very recommended.

The most beautiful way, vegan- creative changing menus cooked with so much love

After a two day trekking we 've been looking for a place to eat with vegan options, this restaurant was the only place open and what a surprise ! The chefs are very creative and the waitress is very nice, you can easily talk with them. They take good care of you, asking if everything is OK, if it tastes good etc. The plates are very well arranged, almost artistically. You eat very well, I 'm a big eater and I was sated ! The food is delicious and creative you will discover things you didn 't think about. Every two week they change the menu and always look for interesting meals and not only typical vegan options. A place I will certainly come back.