CÔtÉ Sud - Feedback
Reviews
Was Emma Brunet at CÔtÉ Sud a mag?
We stayed at the val joly, the idea of taking the car for one night didn't tell us anything. We are therefore going against heart in this restaurant. Yes the recent comments cooled us. And yet we were pleasantly surprised. It's not big kitchen but fleeing the place is a big word. The dishes are simple but good. There's a choice for everyone. The staff is shy but very nice and nice. The terrace is a plus, not far from... View all feedback.
What Karakami dislikes about CÔtÉ Sud:
Restaurant to avoid! Food without taste, fade, banal. Less good than a canteen, like poultry food, that we heat up in the microwave. Moreover, having wanted to eat a burger, I asked to choose the cooking, which I was told that it was not at the request because I quote “the meat is already prepared and cooked the day before”. To save: the service that was kind and smiling (from which 2 stars instead of one). View all feedback.
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Reviews from various websites
Last update : 08.07.2022
Wait long enough for pizza and filling was a little light. But it was good. the frame is friendly
We stayed at the val joly, the idea of taking the car for one night didn't tell us. We go against the heart in this restaurant. Yes, the recent comments have cooled us. and yet we were pleasantly surprised. It's not a big kitchen, but fleeing the place is a big word. dishes are simple but good. There's a choice for everyone. the staff is shy but super nice and pleasant. the terrace is a plus, not far from being unpleasant with these beautiful days. We're having fun.
The restaurant is displayed closure 22h we call at 20h25 or 20h50 we said that the restaurant closes at 21h there is a problem and at the reception I would say that it is an average customer service can improve it is clear.
Very good, service, accessible and friendly.price reasonable.
Well received and friendly staff a little longer but there was world the steack was excellent and the American streack eg the correct child menu eg the fries also to try attention to the restaurant of the lake . not very friendly ;
Last update : 25.01.2024
No food required, looked good,beer wine good.Girl working on her own brilliant considering the attendance, would recommend too anyone
Fab steak. Waitress was very helpful eventhough we didn't speak French.
Very welcoming, very good, and well served in cocktail and alcohol. Ideal for friends
This is our 4th stay in valjoly. Always enjoy eating at home. The service is great! The kitchen is very good, the pizzas are excellent. Meat cooking is respected. A heartburn for the leather sauce. Good continuation
Efficient and fast service while we're in the middle of a festival party. We recommend
Last update : 08.10.2023
Very welcoming and helpful staff. Good restaurant, with good value for money. We had taken pizza and beef tartar, it was very correct.
Very good experience unlike the other reviews we had little waiting for our dishes. The staff is voluntary and friendly. Friendly service with excellent fresh iced cut products. We had a very good evening
We went to Val Joly for the weekend. On Friday night, we had dinner at this restaurant. The welcome was not top, probably because the waitress was alone to manage the entire terrace... the dishes are not made home and the prices a little excessive (the water bottle at 6€ . The waitress refused customers because the restaurant closed at 9:00... a Friday night in June...
Correct meal sold as homemade. The dauphinois gratin very good The very mediocre wine kir, horrible dessert Tea gourmand lipton, soft cookie out of the package opened for days frozen Macarons Industrial Chocolate cake Brief.... Bad note at the beginning and the final Disappointment
We came to this restaurant as part of a lunch with friends. It was a nightmare from beginning to end. To begin with, they managed to “slight” the Spritz of apéro (which is only available from a command of 3 Spritz, never seen). I don't know how this is possible, but they did it. Then my 3 friends had taken a steak, that it was their surprise when they saw that the latter were barely bigger than a 5€ ticket. I'm not talking to you about cooking that was absolutely not respected. For my part I ate the first salmon in my life that didn't taste salmon. Actually, he had no taste at all. My beer pdts the meal was flat and warm. The service was rudimentary. I'm not doing this criticism for unhealthy pleasure but just to make the boss understand that it is absolutely lamentable to offer such an experience. And for 4 we paid €150 with an aperitif a dish and a drink per person by eating A bitter taste of scammer when paying the addition!
Last update : 25.07.2023
We stayed at the val joly, the idea of taking the car for one night didn't tell us anything. We are therefore going against heart in this restaurant. Yes the recent comments cooled us. And yet we were pleasantly surprised. It's not big kitchen but fleeing the place is a big word. The dishes are simple but good. There's a choice for everyone. The staff is shy but very nice and nice. The terrace is a plus, not far from being unpleasant with these beautiful days. We're having a nice time.
Very nice discovery during our stay in Valjoly. On the terrace side its view on the stretch or esplanade side is very well. The map is diversified but you must taste pizza. My husband ordered a pizza 'speciality of the chef' without having the detail of the filling. Image result: excellent, the leader was inspired lol. The child menu was adapted especially on the amount of pizza. In 5 days we went there twice
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