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Contribute Feedback What Joseph Dawson likes about Provender Kitchen:
My experience was phenomenal, My wife and I went on Valentine's day. Our server, I believe his name was Billy was excellent he even took the time to see if I liked my drink, which I did both cocktails I had were uniquely delightful. The food was also stupendous, very flavourful and prepped with care by an expert. my wife had French cuisine and I had Italian. The atmosphere, had a very 1920's art deco speakeasy theme... View all feedback.
An absolute profoundly incredible experience! Every moment of this night was delicious!! The hostess was so accommodating— the waitress was prompt and efficient and made us feel like we were her only guests— (we even wanted her to join us for a glass of wine! — the cocktails were unique and scrumptious— appetizers were original and fresh and hearty— main courses were just mouthwatering and exceptional and the desserts were perfect!! The most amazing piece was meeting the chef to tell him how spectacular his restaurant was and that we would be back as this is the only table we want to “break bread” at. My son had told us that for him— it was an emotional experience and he was right!! Thank you Chef! Thank you all … we will see you soon!
It was good. Nothing too excited. You have to pay extra for sides. Tiny little albeit delicious burger.
I didn't want to like it because I'm a cynic but the food was wonderful and the ambiance was great. Went for lunch. Highly recommend.
Great meal, menu changes constantly leading to new culinary adventures. The egg plant fries in soy sauce are delicious and the deserts are miniature cakes! Would recommend to everyone. Also the drinks rotate and are
Creative menu with fresh and unique ingredients. Cozy atmosphere with a wonderful vintage bar and attentive servers.