Reviews
Reviews from various websites
As always was eating great! my man had the stripsteak and it was perfectly cooked. the steak was tender and accompanied by a series of sweethe said excellent. I...
read moreThe salate was blanching. the mushroom soup was just okay. the mushroom salad hardly had mushrooms.
Nice meal, poor level was reasonable for easy talks.
The eggs were cold and did not taste fresh. the bark roast was dry. everything else was great
Excellent service, nice selection, and the bread pudding and vanilla cream sauce are to die for!
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read moreTom George restaurant did not serve brunch during the summer, but provided a round of drinks to make up for the inconvenience. However, a customer arrived for a reservation on Father's Day only to find the restaurant closed, leading to disappointment. The reviews for the food and service were mixed, with some praising the improved dishes and friendly staff, while others found the food lacking. Despite some ups and downs, the State Room was still seen as a good spot for a meal, with a varied menu and good value for the quality of food.
As always, the food was superb! My husband had the strip steak and it was cooked perfectly. The steak was tender and accompanied by an array of vegetables he sa...
read moreNice meal, noise level was reasonably for easy conversations.
The salad was bland. The mushroom soup was just ok. The mushroom salad barely had mushrooms.
The eggs were cold and didn't taste fresh. The beef roast was dry. Everything else was great
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