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Contribute Feedback What Angela Kunze likes about The Brick Grill:
We had not been here in a very long time and I am so happy we gave it a try. It was awesome. The wings and quesadillas were outstanding. The service was fast and friendly. We will be back!!! View all feedback.
What Brian Dobson doesn't like about The Brick Grill:
Was in town and had been here before. Showing up at happy hour is where the good news ends... It took 15-20 minutes to get the first drink to the table and only half the order, the food showed up before the drinks. Ordered a second drink immediately. Our food was finished before the second beer showed up. The food was less than ideal, frozen heat and serve food, tough and chewy wings, soggy roll on sub and chips and... View all feedback.
We arrived at 10:30am on Sunday and it was not open at all, why haven't you updated your opening information
Excellent pub with a great Sunday brunch. And no wait like every other downtown breakfast spot. They may not have as many offerings, but what they do offer is the best you can get. Their corn beef hash is the best I have had. And I love their regular ****** Mary. Feeling adventurous, they have fancy ones too.
We had a private function here this weekend. The build your own taco bar was a big hit, and the entire staff could not have been more helpful. From menu suggestions to keeping within budget to going above and beyond to make sure we were happy, and all with a smile. I especially want to thank our server Hannah. She never stopped! Overall a great time was had by all thank you!
Had a great happy hour at the brick yesterday! Annabelle was our bartender and she made great fresh fruit puree mocktail mule drinks for my friend and I (we are both pregnant but wanted to feel special). Food was absolutely delicious and surprised us how quickly it came out of the kitchen. Got the Agli Olio pasta which was the perfect amount of garlic and the Rodeo burger which was a HUGE portion and super good. Finished off with the ginormous chocolate stuffed churros served with ice cream that were downright heavenly and made my baby dance with happiness. The chef has an extensive menu with so many options to try and help clearly puts a lot of thought and love into every dish. The happy hour deals were so good and gave us room to tip our lovely bartender generously. Will definitely be back soon! Thank you!
My ONLY complaint is the hot sauces don't have lables, you have to guess if it's the ghost pepper or whatever other sauces are.