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Contribute FeedbackOnce a beloved dining destination in Midtown Detroit, this restaurant now finds itself plagued by numerous complaints. Diners cite overpriced, low-quality food that lacks authenticity and flavor, with many dishes arriving cold and poorly prepared. Despite a lovely ambiance and attentive service, a reduced and uninspiring menu has left patrons disappointed, especially with missing bar offerings. While some enjoyed standout dishes during brunch and special events, the overall consensus suggests that the establishment is in dire need of a rebranding and revitalization. As it transitions to a new concept, diners remain hopeful for its revival.
We were told a few times about the restaurant and not visited because some of our friends had heard that there were problems between the cook and the owner. However, we still decided to take a game and were very happy that we did. The food was great. Server was very accommodating and music/atmosphere was also beautiful. Definitely plan to return. My wife is from S. America so she says it's on her short list to say something.
Our family enjoyed a delicious brunch! We started to tamale the chicken, the chicken was tender and perfectly seasoned in a damp and tasty masa and the lobster bisque was fresh and full of lobster meat. Then we moved on to the Bolero Benedikt and the Egg and Chorizo scramble atop pureed Black Beans. Both dishes were divine, we almost licked our plates! We are happy to eat here for dinner. Very recommended!
The Latin restaurant for its owners, Vicente, Wine Night. It was excellent. The hotel is located in downtown Vicente. The atmosphere is great; modern and chic. It's also quite elevated. There was a clarinet orchestra, which is much different from her congenital drums in the Cuban restaurant. The wine dinner consisted of a 6-course menu, paired with a wine for each meal. I would definitely recommend this restaurant to anyone who is on a date night, service is wonderful.
I like the restaurant location in a quiet part of midtown Detroit, very nice place with exceptional space and service. Food is good and portions a bit large, so splitting entrees is a good idea. ...I think the menu needs a little work: Latin cuisine is not only comprised of Mexican, Argentinean and Peruvian dishes. I'd like to see Colombia, Ecuador, Chile, Brazil included. Also, the appetizers should include more tapas style small plates.
Food is excellent, service is great and mojitos drink the best , paella also the best , Latin music live Just love it