Propsectors Historic Pizzeria Alehouse Denali National Park

Some confusion on ordering gluten free but after speaking with the kitchen manager they made a gluten free pizza that was very good. They do have a separate area to prepare their pizza.

They use separate ovens, take the necessary precautions. I ate here twice while visiting Denali and felt safe about it.

Oh, my GAWD! These folks make a GF pizza that is just great pizza! Best crust I've ever had. I usually prefer a thick crust, but that does not exist in GF world. It's okay. Prospector's has a wonderful crust anyway. And the selection of specials and toppings cannot be beat! Yes, you can have elk or reindeer on your pizza. It's Alaska. Plus, you can get vegetarian cheeses, GF adult beverages. It was so good, I ate there for dinner one night (Muenster Mash Red Sauce, Applewood Smoked Bacon, Italian Sausage, Mozzarella and Muenster Cheese, Chili Infused Honey Drizzle), and ate there for lunch the next day. I just had to have more before I left Denali. I loved the salad I had, too, made from lettuce grown locally.They have a pineapple cider, very hard not to drink several.They do have a disclaimer that although they have a completely separate area and separate ingredients for preparation, cross contamination can occur. But I had no problem.Here's the best part, they do not charge extra for Gluten Free!How can I get back up to Alaska for pizza?

Prospector's Pizza offers a 13" gluten-free pizza with many topping choices. The waitress, who also has Celiac Disease, assured me that my pizza is cooked in a separate oven and the kitchen staff takes extra precaution to prevent cross-contamination. My pizza with reindeer sausage pepperoni was very tasty, and I did not get glutened afterwards.

Everyone enjoyed their eating and our server, calvin (by mo,) did an excellent work and has a great sense of humor.