Menu with prices
View PDFImages
ContributeReserve now
Feedback
Contribute Feedback What Bogdan König likes about Graftwerk:
we sat outside in the beautiful gardens as it was a nice hot day. the personal spoke great English, but we could have done something more attentive, which is why I gave the stars. we sat a whole past without drinks when I had the steak with baked kartoffel and it was fabulous. I couldn't finish the steak and kartoffel was huge! I would definitely come back here, maybe sit next time, because I didn't actually see the... View all feedback.
What Carlo Grady doesn't like about Graftwerk:
wir waren zum Weihnachtsessen dort, 12 Kollegen..Tisch UND essen Tage vorher bestellt.Trotzdem wurde ein Essen "vergessen" Das viel dem Service gar nicht aufeiner von uns musste nach unten gehen und den Service erneut zu uns bitten, damit das fehlenden Gericht "nachbestellt" werden konnte.Keine Entschuldigung, im Gegenteil...war ja nicht ihre Schuld, das ein Essen fehlte..nun denn...Ambiente sehr schön, und das ist e... View all feedback.
A beautiful place and cozy interieur in an old factory or hydro facility. warm personal and warm atmosphere. eating was okay, but not anymore. no more advanced than what they could throw together at home with short notice. no need for an additional way around. to go there for food, but for drinks and beer with friends on casual mood it is a good choice.
Eat delicious and warm. also eating was 30 minutes more there. happy again
There was a hair in the food, so he went with him to eat in the ton.
Eating was super, hot and delicious. Unfortunately, there was a supplemental salad, but we didn't go behind this. let's run a drink for the otherwise very good and quickly delivered food.
Unfortunately, my eating was cold, and dry... had hoped me a lot more...