All Star Pizza - Deerfield Beach

Nothing special. Pizza is just like pizza... The staff could have been more cheerful

Two things thumbs up. The meatball parmigian was delicious. They delivered very quickly.

It was my first delivery. They where on time! Very important when your drunk and hungry lol. I was very happy with the food. My suggestion is drenching your garlic twists with garlic and oil. Check out John the Baker. People love tons of garlic oil and Parmigiano.

After scouring Deerfield Beach for the perfect slice, I stumbled upon All Star Pizza, a spot that might not grab your attention at first glance but will forever hold a place in your heart once you've had a taste. Walking in, the vibe is immediately welcoming—staff greet you like an old friend, ready to share their love for pizza with every customer who walks through the door.But let's talk about the main event: the pizza. Imagine a crust so perfectly cooked it offers that rare, elusive crunch with every bite, a harmonious balance that's neither too thick nor too thin, just sturdy enough to hold the generous, melty blanket of cheese on top. The cheese itself is a star; it's clear they use a high-quality blend that's rich, flavorful, and pulls just right—every cheese lover's dream.What makes this pizza stand out is the attention to detail. The sauce is tangy and applied with restraint, allowing the crunch of the crust and the savory cheese to take center stage. Every bite is a testament to the craftsmanship and passion that goes into making these pies.While I'm no Dave Portnoy, if I were to channel my inner pizza connoisseur, I'd give All Star Pizza in Deerfield Beach a solid 8.0. In a world of endless pizza options, All Star Pizza distinguishes itself with its friendly staff, impeccable crunch, and cheese that's simply out of this world. This isn't just a pizza; it's an experience—one that I'll be coming back for again and again.

Apparently this place had a recent ownership change and the new ownership seems to be doing an awesome job. The owner and his family were the staff working and they were all great. Owner made sure to check in with all tables, run food and was making food as well. His wife was our server and she made very polite talk throughout the meal, constantly checking in. Their young daughter was serving other tables and seemed to be on top of everything as well.The food was great too. I had a gluten free pizza and it had a very nice crackery consistency, without being dry or bland. The cheese and sauce were both fresh. My girlfriend had the eggplant parm which the owner advised was made fresh by him personally and apparently that was great as well. Our toddler daughter enjoyed the pasta and breadsticks that came as a side with the parm. She liked them so much(she ate 2.5 of the 3 that came with the meal herself… that the Owners wife brought us out some more breadsticks for her, complimentary.This place seems to be doing everything well after the change in ownership. Hopefully their success continues.