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Contribute Feedback What Ranipuss likes about La Table des Blot - Auberge du Château:
It seems mostly locals who come here, but it 's good service with food cooked in the old (proper) ways. Delicious house-made breads were best yet. One of the waiters seemed a bit 'special ' and looked as though it was his first day there (it wasn 't). Other staff excellent. View all feedback.
What Ian Cedillo doesn't like about La Table des Blot - Auberge du Château:
Very disappointing food ; certainly frozen which would explain that the courses arrive cold on your table. This restaurant has been the worst experience of the French cooking. Very expensive wines for a bad quality. But this is nothing compared to the awful service (from the booking to the payment of the bill) View all feedback.
We went there on a Saturday night so a unique menu. Very nice and very good menu. The cheese was a little classic. Good service but not a lot of explanations of the dishes. Large fireplace and very sober decoration. We had a very good night.
My husband and month spent lunch at the Blot Table recently. The restaurant is in a very beautiful and charming building, the correct reception, the dishes are of very good quality, except the cheese quite any J ' likes good cheese, what disappointment!. On the other hand, the dining room leaves to be desired, even if the tables are spaced (which is very pleasant), the decor is really minimalist... very, very, too clean... Is it really? The service is totally over. We could have expected a service close to the 'irreprochable', which was far from the case. What a shame!
A beautiful table, in a simple and modern setting. The kitchen is very good. French cuisine in honor. The tasting formula is a good taste experience.
A place always so nice and always so refined. An address that we have known for 20 years and that can renew. A warm welcome in a setting that perfectly combines contemporary with the charm of ancient walls. A very affordable gourmet cuisine. We'll be back.
A beautiful table in a modern and simple setting. An accessible and attentive leader. The cuisine is good and refined, the excellent tasting menu. The dessert is very hearty, the blown in particular. Very good moment
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