Nola Poboys - Cozumel

Definitely the best Po Boys I've had throughout my visits to NOLA… maybe even the best meal I had, during my last visit. The service is great, even late. They just seem happy to see you, and want you to have your sandwich that is gonna make you happy. My first visit this weekend, I was a little drunk… and didn't get to karaoke yet, so while waiting on my food at Nola Poboys, I started singing, Hurricane by Band of Heathens… they didn't kick me out! The whole place sang along with me. Grea … – show

Good grub. Seems the crab escaped before getting to the loaf. Tight quarters, but maybe the French liked that. Gator balls were ordered spicy and they came that way. Gumbo was good, but had better. Muffalleto was delish.

Big menu tasty foo! No alcohol, a rarity for this area. Decent spice to the fried dishes, though not as hot as they make it put to be. Fair amount of seating, but lines will form. Food prepped one at a time so you aren't likely to get your meal at the same time if a party of 3 or more.

Don’t skip this place! The crawfish poboy put just enough pep in my step to stumble back to the Airbnb after having a few too many sazeracs and edibles at Fritzels. I also ordered me some gator balls, which did not disappoint. As a born and bred Midwesterner, I’m a little taken aback by the dearth of tartar sauce and ranch dressing in this city — either (or preferably both) would only enhance this experience. But I’m not here to tell NOLA how to be, when they’re crushing it with food that’s this … – show

Unforgettable catfish poboys. Perfect ratio of bread to stuffings.