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At The Village Green, dining experiences seem to vary widely. While some guests rave about the delicious shrimp fettuccine and the attentive service, others express disappointment with the steak, often arriving overcooked and lacking flavor. The atmosphere, featuring cozy seating by a fire, adds to the charm, but slow service and inconsistent food quality detract from the experience. Although dessert garnered praise, issues like prolonged meal delivery overshadowed the positives for some parties. Overall, while the restaurant shows promise in terms of culinary potential and ambiance, there is a clear need for improvement in execution and training.

Paul
01.11.2023 - 12:48
Samantha
01.11.2023 - 12:48
Mark
01.11.2023 - 12:48
Rita
01.11.2023 - 12:48
Connie
01.11.2023 - 12:48

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