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Fantastic! The best Japanese sushi on the east coast, if not in the USA. Gyoza, edamame sushi are mouthwater. The service is spectacular same people for years. One of my favorite restaurants. Perfect BYOB to celebrate an occasion or to start a tradition with this special person. View all feedback.
What Madison Golden doesn't like about Sagami Japanese:
I had dinner at Sagami tonight and ordered the Chirashi bowl and miso soup. My mother also ordered miso soup and unaju, which is broiled eel. The eel was absolutely delicious and the sushi was decent, to be honest. Some sashimi pieces were better than others. The presentation was impressive and the atmosphere was pleasant. Honestly, I would return just for the eel. View all feedback.
Fantastic! The best Japanese sushi on the east coast, if not in the USA. Gyoza, edamame sushi are mouthwater. The service is spectacular same people for years. One of my favorite restaurants. Perfect BYOB to celebrate an occasion or to start a tradition with this special person.
It is a very clean, warm, intimate and authentic restaurant. The owner is Japanese, most other workers are from Vietnam Everyone is very polite and attentive to detail! Food very fresh, and place has the most authentic Japanese feeling compared to other spots in the area We left the feeling refreshed: and hope we can return very soon!!!! !
It is located under a crossing and a wide road. That said the food was amazing. The fish was great. I wish they could get rid of the mildewy smell in the air. I still recommend.
* HANDY RECOMMENDATIONS* This place was recommended to me by a friend and it is hands down one of the best restaurant to go for Japanese comfort food. We drove from Philly to New Jersey for this restaurant that sits only next to a main street and it was worth it. The interior has a traditional Japanese style, with low ceiling and wood everything. Very cozy. Eat wise, forget the sushi, the gems of this place are their hot foods, dishes that I consider Japanese comfort food that only warms your soul with every bite. I loved each one of their hot dishes. Great taste, great portions and great price. DINNER Hamachi Kama (yellowtail collar) not on the menu, but you can ask for it. This grilled yellow tail collar is grilled for perfection, with crispy skin and super delicate meat. You can taste the freshness of the fish. It's simple yet delicious. Agedashi tofu I always wanted to try this dish and it was pleasant. The tofu was fried on the surface, and the fried part sucks the sauce just enough to add the taste of the tofu. The sauce was umami, but not too salty, you can drink it with the tofu. I almost treat it like a soup. Nasu Shigiyaki the Aubergine was huge. Chicken with fog taste went well with the steamed eggplant, the eggplants cut some of the umami taste of the chicken nebula so it works well. The interior was very hot, be careful. Chirashi pretty standard Chirashi. Fish is pretty fresh. *VERDICT* I'd come back to DEFINITELY if I got the chance. '
Nice hidden gem for fresh quality sushi. My family and I have been coming for years and it never disappoints. Highly recommend the sashimi bowl or their sushi sets!