Images
ContributeNo images to show
Feedback
Contribute Feedback What Rosendo Murazik likes about Cafe Du Coin:
Visit Cafe Du Coin for their steak hache, a Quebec twist on Salisbury steak. I ordered mine well done and it was cooked to perfection. The meat was incredibly juicy with a rich beefy flavor. It was so delicious that no extra salt or gravy was needed. The beef stood out on its own, paired with grilled onions and crispy, slightly greasy fries. This meal was everything you could ask for. Their beef dish was a true stand... View all feedback.
I highly recommend going to Cafe Du Coin for their steak hache, which is a Quebecois version of Salisbury steak. I ordered mine well done and it was cooked exactly how I wanted it.
Cafe Du Coin is a must-visit for their Steak Hache, a Quebec twist on Salisbury Steak. I ordered it cooked to perfection and it was incredibly juicy with a delicious beefy flavor. The dish comes with grilled onions and crispy fries, making it a truly satisfying meal. Their cattle tomato soup is hearty and flavorful, with al-dente beans and noodles adding to its richness. The coffee pairs well with their Quebec style bread pudding, which is simply divine. Despite the simple decor, Cafe Du Coin is a great value for a delicious meal, costing me less than $13. Don't let the basic appearance deter you from stopping by.
Visit Cafe Du Coin for their steak hache, a Quebec twist on Salisbury steak. I ordered mine well done and it was cooked to perfection. The meat was incredibly juicy with a rich beefy flavor. It was so delicious that no extra salt or gravy was needed. The beef stood out on its own, paired with grilled onions and crispy, slightly greasy fries. This meal was everything you could ask for. Their beef dish was a true standout.