Antica Osteria La Muda Di San Boldo Dal 1470

Historical tavern where you eat well! great menu linked to the products of the territory and seasonality, very kind and welcoming the owner and the waiter! the place then is beautiful

Go back in time and find yourself in a charming place where you are pampered by the very professional staff and your palate meets delicious flavors, to return very gladly

Typical dishes cooked in an excellent way. Great attention to the Algerians! friendliness and professionalism in the service.

It is written that this the oldest Venetian osteria; I don't have historical elements to confirm it, so you really do a journey back in time and going on one side to the other of the pass slopes san boldo you can walk the picturesque 100-day road with the last bends dug into the rock during the First World War. Once you're in a nice day, while booked, we'll take advantage of the outdoors. the cuisine cured but devoid of particular waste. Starting from the appetizers a little bit banal I found the polenta mix 10) while the eggbio 10 gothy). among the first normally good bigoli to the ragout of duck 10) while the rabbit roasted 13) I found it well cooked but not relevant quality, often I ate from better breeding. final with a good tiramis 5) and a only discreet tartelet 6). Good offer of first-range wines with possibility of glass at 2.50. mineral water 2.50 and covered 2. courteous and pleasing the offer of a digestive. good the price quality ratio that leads to an upgrade. You eat all the time well, but I recommend a stop where you were in the area, I think it's too much.

Beautiful place, very good food and attentive staff at the service is very kind.