Reviews
What User likes about Intralcio:
the local already from the outside seems scattered, the menu is divided between the things “fixed” and what varies every day. the kitchen is just as spartan: large portions, nothing particularly sought after but good, well cooked, served with simplicity and sympathy! very fast service. a place to keep in mind for those who, like us, love these things! thanks to the owners we continued to chat even if we were the last... View all feedback. What BoardingPass382892 doesn't like about Intralcio:
We as a family of three persons. Father and two doughters wanted to have a good Saturday dinner. The pasta carbonara was dry. The penne arabiata missed the tomatoes and had a few olives. The pig steak was dry as hell. View all feedback.
Reviews from various websites
My son and I had pesto-based pasta as primi, then swordfish steak as well as a 'fritto misto '. We both love our food, could barely finish our 'secondi ' becaus...
read moreJust love it here. Authentic Italian food. Simple and delicious. If you are from the UK don't base your experience on the food you would find at home.
I am italian living abroad, every time i come back home visiting family this is the place where i go to get the best pasta and the best fish in celle. And the s...
read moreLoved this place. A very friendly Family run business. Simple food and great hospitality at a good price. If we were here longer we would have visited more. Hop...
read moreWe as a family of three persons. Father and two doughters wanted to have a good Saturday dinner. The pasta carbonara was dry. The penne arabiata missed the toma...
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read moreThe local already from the outside seems scattered, the menu is divided between the things “fixed” and what varies every day. the kitchen is just as spartan: la...
read moreAll delicious, homemade Ligurian cuisine but with contaminations of calabre, abundant dishes, kindness and good cuisine here are at home.
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