Dolomiti Al Fogher - Castellavazzo

I had lunch with my family. The place is dated, it seems that time has stopped but maybe just for that I appreciated it. The very kind owner explained the dishes of the day with products of the territory. Excellent tagliatelle with the game and the second with cheese and speck fusi!

Stop for curiosity at lunch the varied menu the food excellent gnocchetti Tyrolean tagliatelle to the ragù of deer very good a second in two more than enough sweet tiramisù with very good amatti And firstly the sympathy and friendliness of the holder Council

When you stop by chance and the case wants everything to go wrong, already the start of the owner is not of the most welcoming, we are a group of 10 someone wants to stay light and eat a sandwich on the veranda but it is not possible, order three beers and ask for potato chips in the bag.... There are no, two beers come only in bottle and the third is also analcoholic, not required. The other 7 decide for a hot dish on the fly, okay, room that smells of stantium, will be the big fireplace in the room? The owner seems to be inclined to take the orders, we order the first one who only second, we ask for white wine but it has not cool, outside there are 37 degrees, asks us if we want ice, to the answer that the watered wine does not affect us by putting the carafe in the ice for the waiting time of the courses. Moral pasta burns a dish of unmanageable spatzle so it was salty, sent back, replaced with a freshly decent tortello, baccalà alla vicentina not worthy of that name, also poor portion...... coffee unbeatable but this is the least, to the account says that you can not pay with paper or ATM ... at least releases receipt ......... Thanks not to see us again.

Good lunch and very kind owner. Plentiful dishes and correct prices. We will definitely return.

Quiet place, typical cuisine. Unique water peel in plastic bottles. Also the tap would be good if drinking. Excellent quality and price ratio.