Reviews
What Emidio Rizzi doesn't like about Ca Dal Ghe:
Saturday, April 17 I booked a frittata mixed with Piedmont, but these gentlemen do not know what it is, four pieces of roast sausage and four thousand chicken with four slices of eggplants breaded with a little bit of trifolate carrots, four macaroni in batter that smelled of old oil, the only thing that was saved were four slices of apple in batter and four peacocks to return to View all feedback. What Diamante Greco likes about Ca Dal Ghe:
great starter food to dessert to return. fantastic! risotto an absurdity and delicious sweet bitter fried exceptional cheese with strawberry jam and mint great staff very helpful we will soon see well View all feedback.
Reviews from various websites
Dinner S.Valentino with candlelight lighting excellent atmosphere at the warmer. great menu. I don't describe it. so curiosity remains. the reception of the mon...
read moreVery kind staff and very good dishes. have a menu with few choices but very nice and especially with typical dishes. recommended!
Great starter food to dessert to return. fantastic! risotto an absurdity and delicious sweet bitter fried exceptional cheese with strawberry jam and mint great...
read moreSaturday, April 17 I booked a frittata mixed with Piedmont, but these gentlemen do not know what it is, four pieces of roast sausage and four thousand chicken w...
read moreExcellent home cooking. possibility to eat outside. to recommend
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