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Contribute FeedbackThey can no longer find fresh when they make it themselves! (and it is not so good of two brothers returning from the usa to open a place and serve artisanal food, this is a necessary stop in castelbuono. when we visited, john took the time to explain all the additional, traditional, time-consuming processes they follow to make their sweetness. most cannoli are fried somewhere else and distributed. sferruzza makes herself, and her panettone must be costly to be believed. visit these gaps of the common. highly recommended!
The pastry shop has many qualities: in addition to an excellent pastry shop, very evolved ... all the sweets of the holidays are produced by them. ice cream also has a good cream without being among the troncate quotations as often happens.
Unmissable stop at castelbuono. excellent vanilla ice cream, the best ever eaten. ice cream cake with pistachio ice cream and hazelnut and with cream and hazelnuts and pistachios is the end of the world. I highly recommend it, I hope to taste soon the other sweets, already very inviting.
Cozy room, cured pastry, delicious waffle cannolo perfect, kindness and friendliness.
Unsurpassed cannoli! crispy waffle and creamy filling and the candied orange peel delicious. the whole other pastry shop is 5 stars! Good.