Casale Liberia

Relaxation and so much green that surrounds this farmhouse, to get there you cross vineyards with roads and breathtaking views. The friendliness of those who manage it is perfect. We will definitely return

Great welcome. Service at the unmissable restaurant. Excellent cuisine prepared by Mrs. Anastasia. Delicious dishes and homemade. Clean room. We rested in absolute tranquility. Owners and consort very kind. I think I'm going back to the first favorable occasion, I'm counting on going to the cherry party.

We were greeted a Sunday evening by Fedele, the kind manager of the farm, who immediately provided to list the dishes of the day leaving us however the freedom to choose an out menu according to the availability. He immediately inspired us confidence and we did well: after a series of copious appetizers and all genuine are followed the first also homemade. We would have taken the second if the meal hadn't been so copious... but still under the advice of Fedele we left a small door open for dessert: a very delicate and light ricotta and pear accompanied by homemade grappa. The whole meal was accompanied by a abundant carafe of local wine that has only increased the pleasure of the whole meal. All costs 25 € per person: a price more than reasonable above all given the abundance and quality of the food offered. We recommend it!

Although Pasquetta and being there are numerous adventurous, overall the service and even before the quality of the dishes served was remarkable. The specialties of Sannio have been prepared with particular attention, starting from the appetizers, to end to the dessert.

I had lunch at this property last Sunday together with my family and my judgment is absolutely positive! !We could taste a very rich and particular appetizer composed of simple dishes, but elaborated in a refined way cabbage in pastry, parmigiana of potatoes, tortino of pumpkin and millet etc... and a tide of other things, impossible to list in a complete way), a tasty first dish of cheesecakes with sausage and artichokes, Marche steak with a contour of fresh salad and excellent All accompanied by the extreme courtesy and professionalism of the owner. Absolutely promoted to full votes.