Salumeria Noma - Feedback

What Bowen Byers likes about Salumeria Noma:
It was excellent. The Margherita was incredible: who knew that much flavor could be found in just four ingredients? The dough was tasty soft but not soggy, charred in places but not overly burnt. Their San marzano tomatoes really shone and were complimented by the mozzarella. I was pleasantly surprised by the size of the pizzas; I thought the portions were perfectly satisfactory. The place was clean, cozy, and the gi... View all feedback. What Edoardo Pierucci doesn't like about Salumeria Noma:
As a native Italian I have nothing bad to say about the food, Is probably one of the most authentic and traditional restaurant you can find. My experience tho wasn’t the best, the service was ok but seemed in a rush to get as out before closing( started sweeping while we finished our food). They then proceed to bring us the machine for payment, and she told me the tip was already added only once I tapped my card. She... View all feedback.