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a cozy restaurant with excellent food. when we were there on Sunday afternoon, we were quickly served, the typical regional cuisine was served very well, very tasty. filet or rumpsteak is there (mostly for my taste much too ****, but this is not a problem for the kitchen, my came back shortly later. super I think that they get as an adult very tasty regional dishes, with pommes or klos with sauce, but also there. Con... View all feedback.
Very tasty ate.Come there again and again.
A pleasure. It is best to simply order menu and let the kitchen team enchant. It's worth it!
Culinary gem at the foot of the rhino. Unfortunately, we were unable to provide a comprehensive overview, for which time was too short and restaurant too well filled. Nevertheless, the service and kitchen went perfectly round and what they did to us was really convincing: one of the best burgers I should ever eat. The appetizer, two of the goat cheese, was not only visually a hit, and the risotto of my wife was a dream. As a digestif we were still able to enjoy highly recommended house fires in the form of Schlehe and Williamsbirne. We will definitely come back!!!
Radsbach is located in a small valley where the world is still in order. The white roast is a secret tip with father and son in the kitchen and mother and daughter in the service. Unfortunately, there is no more such a thing. From own chocolate production via own brandy and of course the food that is very good. That's why you get 5 stars from me.
My allergy child never comes too short in kiga. Dear thanks for the extra effort I always call it praiseworthy.
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