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In addition, there are bifes and pastas. It has a good price. The meat empanadas were very good, the filling is very rich as the dough. The humita in a chala is nice. The bife is large and the fries were well made. The bathroom is on a subsoil by stairs. View all feedback.
SANJUANINO is the ideal place to eat authentic food from Argentina. Specialties: Empanadas, Tamales, Humita,Locro, Matambre al Rescoldo, etc. Desserts: Goat cheese with candy of alcayota, mamon or cane honey (arrope). I especially recommend the empanadas fries of spicy meat and the snatch that is exquisite. It is decorated with walls covered with dark and rustic woods, as well as furniture. The local is not very large but has also enabled a very nice subsoil. It is decorated with typical Argentine items, but soberly. Attention is very good. They also offer delivery. It's a good option to eat some empanadas when you're going to walk down the Recoleta, because it's in Posadas Street between Callao and Ayacucho, so you'll have to make about four blocks from the Pilar Church, so you can get an idea. Prices: $50. Euros 9. Of course if you have a glass of wine from the house or a can of beer to accompany what you eat.
In addition, there are bifes and pastas. It has a good price. The meat empanadas were very good, the filling is very rich as the dough. The humita in a chala is nice. The bife is large and the fries were well made. The bathroom is on a subsoil by stairs.
We were especially for tamales and empanadas and were very satisfied, excellent taste in both meals. The street-level living room is not very large but on the subsoil there is much more place. The atmosphere is very nice. Mozo José Luis very attentive and sympathetic. Prices are high but not excessive because they are a place very frequented by foreign tourists. I leave the ticket of what we consume on 22/08/2023
The place is very nice. It has an old aesthetic and very nice to the eyes, Bodegon style. We sit down and the service very careful and helpful. Thanks to the two young men who attended us, and to the young high, skinny and with little beard that recommended me the empanada of ham and cheese. Very well achieved. The optimal mozzarella. Then we ate milanese, which were very rich. Fries are great. Nothing to discuss. We'll probably be back!
This is a tourist spot. This came recommended to us as a great local place for empanadas. We were sadly disappointed. This restaurant definitely attracts...